Check out our wine menu
Wine by the glass
Verdejo DO Rueda
ES ‐ Verdejo
Fruity, white bloom, grass, balanced
Riesling Sylvaner
ZH ‐ Riesling Sylvaner
Anis, cinnamon, nutmeg, quaffable and spicy
Vermentino di Sardegna DOC
Vermentino
spiced, bloom, exotic, long finish
Neuchâtel Oeil de Perdrix, AOC
NE ‐ Pinot Noir, rosé
Berry aroma, balanced, drinkable
Primitivo Sfizio IGP
IT ‐ Primitivo
Berries, stone fruit, dried fruit, pleasant finish
Château Argadens supérieur AOC
FR ‐ Cabernet Franc, Cabernet Sauvignon, Merlot
Dark fruit, vanilla and tobacco, 12 months barrique
Artu Merlot Ticino DOC
TI ‐ Merlot
Blueberries, blackberries, full bodied
Sparkling Wine
Spirgarten Prosecco DOCG IL Colle
IT ‐ Chardonnay, Glera
Apple, peach, floral, fruity and well balanced
7.5dl 55.00
White Wine
Riesling Sylvaner
ZH ‐ Riesling Sylvaner
Anise, cinnamon, nutmeg, quaffable and spicy
Kerner Burghalde AOC
ZH, Kerner
Exotic fruits, grapefruit, complex on the plate
Bianco Sassi Grossi Gialdi
TI, Chardonnay, Pinot Noir, Sauvignon blanc
Citrus, toasted note, cocoa, elegant, long finish
Ursus weiss
CH, Vidal blan, Johanniter, Sauvignon blanc
Stone fruit, gooseberries, lychee, spicy
Epesses Grand Cru AOC
VD, Chasselas
Stone fruit, broad on the palate, mineralic
Verdejo DO Rueda
ES, Verdejo
Fruity, white flowers, grass, balanced
Roero Arneis DOCG
IT, Arneis
Lilac, peach, currants, subtle bitter almond
Vermentino di Sardegna DOC
IT, Vermentino
Spicy, floral, exotic, long finish
Pouilly-Fumé AOP
FR, Sauvignon blanc
Grapefruit, gooseberry, subtly mineral
Chardonnay Barrique IGP
FR, Chardonnay
Ripe apricots, peach, vanilla, pleasant acidity
Neuchâtel Oeil de Perdrix AOC
NE, Pinot Noir, rosé
Berry aroma, balanced, drinkable
Red Wine
Schiterberger Himmelsleiterli AOC
ZH - Pinot Noir
Berry aromas, elegant, fruity finish
Fläscher Pinot Noir AOC Bovel
GR - Pinot Noir
Raspberries, strawberries, elegant body
Merlot Sassi Grossi DOC
TI - Merlot
Wood, coffee, juicy tannins, great depth
7.5dl 92.00
Artu Merlot Ticino DOC
TI ‐ Merlot
Blueberries, blackberries, full bodied
Porta da Calada DOC
PT ‐ Aragonez, Trincadeira, Syrah
Black fruits, cassis, elderberry
Primitivo Sfizio IGP
IT – Primitivo
Berries, stone fruit, dried fruit, pleasant finish
Equus Vdit
ES, Tempranillo, Cabernet Sauvignon, Syrah
Plum, elderberry, fig, 6 months barrique
Brunello di Montalcino DOCG
IT, Sangiovese
Strawberries, cherries, plum, fruity palate
Ripasso Valpolicella Classico DOC
IT, Corvina Veronese, Rondinella
Cherry, plum and licorice, harmonious, 18 month barrique
Château Argadens supérieur AOC
FR, Cabernet Franc, Cabernet Sauvignon, Merlot
Dark fruit, vanilla and tobacco, 12 months barrique
Arnione Rosso Bolgheri DOC
IT, Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot
Black fruits, cassis, long finish, barrique
Chateauneuf-du-Pape AOP
FR, Grenache Noir, Syrah, Mourvèdre, Cinsault
Red and black fruits, fresh core, elegant tannins
Crianza Rioja DOCa
ES, Tempranillo, Garnacha
Fruity, mineralic, truffle, velvety wine, balanced
Prices
All our prices are in CHF incl. VAT
Beef tartar
"Tartar" goes back to the Tartars, who according to old reports are said to have put raw pieces of meat under their saddles, rode crisply and then eaten raw. Don't worry, our beef tartar is not prepared this way. For a good tartar, the quality of the meat is what counts most. It must be free of fat and tendon, especially suitable is the fillet.